Ceres Organics is a New Zealand company founded in 1982 by Juliet Lamont. They strive to make organic, biodynamic and GE-free food available through sourcing quality products that are sustainably produced by organic or biodynamic methods, thereby creating a distribution chain that is both ecologically and socially responsible. Their status as a founding member of the GE-Free communities and general support of the GE-Free movement attest to their social responsibility. 
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Explore Cuisine combines both the health-giving benefits of pulses and sophisticated types of organic noodles in a great line of products .Our delicious Explore Cuisine pastas are certified organic and made from pure mung beans, black beans, adzuki beans and non-GMO soy beans. They are naturally gluten free, and are extremely high in protein at between 36% and 45%.
$12.25 NZD
Teeccino herbal coffee, known throughout the world as a best selling organic coffee alternative, is roasted & ground to brew and taste like coffee. Created by Caroline MacDougall, an award winning herbal beverage designer, Teeccino satisfies the needs of coffee drinkers who want to enjoy the flavour of fresh brewed coffee without caffeine, gluten or acidity. Provides a natural energy boost from nutrients, not stimulants. Brew Teeccino just like coffee or steep Teeccino Tee-bags just like tea.
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The Sea Tangle Noodle Company has been making Kelp Noodles in San Diego since 2001. They pride themselves in providing health-conscious customers with products that cater to those who are seeking alternative foods for their dietary needs.
